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Gyutan-tan aspires to provide a thoughtfully-crafted and universally comfortable experience. Placing modernity, affordability, and approachability at the forefront, we draw upon a deep study of food traditions to offer everyone an avenue for culinary exploration.

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gyutantansg

Singapore's first-ever ox tongue specialty restaurant
Opening hours:
Mon - Sun: 11:30AM - 3:30PM, 5:30PM - 10:00PM

#DidGyuKnow, the Japanese diet is considered one o

#DidGyuKnow, the Japanese diet is considered one of the healthiest in the world because of its focus on high protein and fresh vegetables? 💪 Japanese meals typically comprise a large proportion of salads and veggie-based dishes.

At Gyutan-Tan, we serve four salads, including this nutrient-dense 𝐒𝐞𝐬𝐚𝐦𝐞 𝐂𝐚𝐞𝐬𝐚𝐫 𝐒𝐚𝐥𝐚𝐝 of fresh romaine lettuce and avocado, tossed in a light and refreshing sesame-Caesar dressing, complete with bacon bits and croutons for crunch!

#GyutanTanSG #DidGyuKnow
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The perfect dinner exists.

Start with our 𝐒𝐩𝐢𝐜𝐲 𝐊𝐨𝐫𝐞𝐚𝐧 𝐆𝐲𝐮𝐭𝐚𝐧 𝐒𝐚𝐥𝐚𝐝, enjoy our buttery 𝐏𝐨𝐫𝐤 𝐊𝐚𝐤𝐮𝐧𝐢, and sweeten your palate with 𝐘𝐮𝐳𝐮 𝐈𝐜𝐞 𝐂𝐫𝐞𝐚𝐦. Then wash it all down with the goodness of a classic green tea. Satisfaction guaranteed 😋😋😋

#GyutanTanSG #WhenGyuHungry
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We all love some Katsu but have your tried 𝐀𝐭𝐬𝐮𝐠𝐢𝐫𝐢 (thick-cut) 𝐆𝐲𝐮𝐭𝐚𝐧 𝐊𝐚𝐭𝐬𝐮 before? Crisp, tender and so irresistible. It is served alongside our homemade special curry that is tangy, sweet and spicy. Yum! Now on our Spring Menu, only till 31 June.

#GyutanTanSG #WhenGyuHungry
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If you haven't heard, we are now open on Sundays!

If you haven't heard, we are now open on Sundays! That's one more day for you to enjoy our delicious Gyutan dishes. See you this Sunday! 😊

#GyutanTanSG #SpeciallyForGyu
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[𝐅𝐑𝐄𝐄 𝐃𝐄𝐒𝐒𝐄𝐑𝐓] Ou

[𝐅𝐑𝐄𝐄 𝐃𝐄𝐒𝐒𝐄𝐑𝐓] Our new Spring menu celebrates a season of renewal and the blossoming of our favourite flowers! 🌸

FOR 2 WEEKS ONLY! Join us from 20 March to 2 April and add some extra sweetness to your meal. Wear pink or clothing with sakura elements and receive a complimentary Sakura Jelly and Brown Sugar dessert ON US!

Celebrate the arrival of spring with a feast for your senses!

#GyutanTanSG #SpeciallyForGyu #Spring #はる
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𝐆𝐄𝐓 𝐑𝐄𝐀𝐃𝐘 𝐅𝐎𝐑 𝐀 𝐒𝐀𝐊𝐔𝐑𝐀 𝐄𝐗𝐏𝐋𝐎𝐒𝐈𝐎𝐍! We’ve created a list of new, seasonal dishes that’ll be available from 𝟐𝟏 𝐌𝐚𝐫𝐜𝐡 𝐭𝐡𝐫𝐨𝐮𝐠𝐡 𝟐𝟏 𝐉𝐮𝐧𝐞 𝟐𝟎𝟐𝟑. Wanna peek? 👀🤩

Expect Curry Gyutan, Katsu Gyutan, Bolognaise, Hamburg, and Croquette. Essentially, all your favourite Japanese comfort foods, Gyutan-Tan-style!

For dessert, there’ll be a special Matcha Dessert and Sakura Jelly with Brown Sugar. Wash all that down with our Sakura Soda, Sakura Syrup with Milk, or Pink Sochu.

We're SOOO excited! 😍🤗

#GyutanTanSG #SpeciallyForGyu #Spring #はる
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Life is about balance. And pickles are a wonderful

Life is about balance. And pickles are a wonderful way to balance the richness of our luscious gyutan. We serve two homemade Japanese pickles, including one in shiso flavour for a sweet brightness.

#GyutanTanSG #HowGyuLikeIt
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Want to enjoy your favourite Gyutan-Tan dishes in

Want to enjoy your favourite Gyutan-Tan dishes in the comforts of your own home? Head over to our Oddle store (link in bio) to order our signature delights like our 𝐒𝐮𝐦𝐢𝐲𝐚𝐤𝐢 𝐆𝐲𝐮𝐭𝐚𝐧 𝐃𝐨𝐧 — paper-thin slivers of gyutan deftly cooked over charcoal and served on rice with a comforting onsen egg.

Delivery is a flat fee of $10 islandwide. See you at home soon!

#GyutanTanSG #HowGyuLikeIt
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Celebrate 𝐆𝐲𝐮𝐭𝐚𝐧 𝐃𝐚𝐲 wi

Celebrate 𝐆𝐲𝐮𝐭𝐚𝐧 𝐃𝐚𝐲 with us every 10th of the month! Enjoy a *complimentary Cold Roasted Gyutan Carpaccio with a main course order per table.

Mark your calendars and gather your foodie friends for a memorable dining experience!

*Maximum one plate

📸: @esth3r_esth3r

#GyutanTanSG #SpeciallyForGyu #GyutanDay
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We may specialise in gyutan, but we also appreciat

We may specialise in gyutan, but we also appreciate how important vegetables are to our diet. So we’ve created delicious vegetarian dishes like our 𝐀𝐬𝐩𝐚𝐫𝐚𝐠𝐮𝐬 𝐓𝐞𝐦𝐩𝐮𝐫𝐚. Lightly battered and served with a luscious tartar sauce. Available for dine-in only.

#GyutanTanSG #DidGyuKnow
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When we want to #KanpaiWithGyu, our go-to is 𝐊𝐚𝐦𝐨𝐬𝐡𝐢𝐛𝐢𝐭𝐨 𝐊𝐮𝐡𝐞𝐢𝐣𝐢 𝐉𝐮𝐧𝐦𝐚𝐢 𝐃𝐚𝐢𝐠𝐢𝐧𝐣𝐲𝐨 sake. Fresh and fruity, with end notes of woodleaf and Japanese cypress. A perfect foil for succulent grilled meats.

#GyutanTanSG #KanpaiWithGyu
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#DidGyuKnow Gyoza originated in China? Adapted fro

#DidGyuKnow Gyoza originated in China? Adapted from the traditional Chinese dumpling recipe, gyoza is said to be the “common people’s taste” in Japan. A simple food typically eaten after work, the most popular variety in Japan is yaki-gyoza or fried gyoza filled with cabbage and pork. We thought you should know that our 𝐡𝐨𝐦𝐞-𝐦𝐚𝐝𝐞 𝐠𝐲𝐮𝐭𝐚𝐧 𝐠𝐲𝐨𝐳𝐚 makes a great side dish at Gyutan-Tan!

#GyutanTanSG #DidGyuKnow
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Ladies, get ready to raise a glass and toast to a

Ladies, get ready to raise a glass and toast to a night of good food and drinks! 🍻

Every Monday starting 20 February, dine with us and receive a 𝐜𝐨𝐦𝐩𝐥𝐢𝐦𝐞𝐧𝐭𝐚𝐫𝐲 beer or mocktail with the purchase of a main dish. Let's make Monday nights our favourite night of the week!

#GyutanTanSG #SpeciallyForGyu #LadiesNight
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There are plenty of kid-friendly options when you

There are plenty of kid-friendly options when you bring your little ones with you. Our 𝐆𝐲𝐮𝐭𝐚𝐧 𝐊𝐢𝐝𝐬 𝐌𝐞𝐧𝐮 is irresistible, with Omurice, Hamburg Steak, Ebi Fry, Chicken Karaage, French Fries, Steamed Vegetables, Fresh Strawberries and Jelly. You may just be tempted to order it for yourselves!

#GyutanTanSG #DidGyuKnow
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Love is in the air and so is the aroma of deliciou

Love is in the air and so is the aroma of delicious food! Celebrate Valentine's Day with us at Gyutan-Tan to enjoy a sweet treat ON US! 💕

Simply,
1. Snap a picture with your valentine at Gyutan-Tan
2. Share it on your feed or story and tag us
3. Show it to any of our friendly staff to receive a complimentary Egg Pudding and 2 glasses of Calpico V'day drinks!

Promotion valid from 13-15 Feb 📸❤️

#GyutanTanSG #SpeciallyForGyu
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We may be a gyutan restaurant, but there’s alway

We may be a gyutan restaurant, but there’s always fried chicken on our menu 🤩 ‘Cos who doesn’t love fried chicken, amirite? Share your love for fried chicken in the comments below.

#GyutanTanSG #WhenGyuHungry
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This is your sign to try tororo (Japanese mountain

This is your sign to try tororo (Japanese mountain yam) if you haven’t 🌟 A familiar part of Japanese meals, tororo is healthy and hydrating, perfect for hot summer days… which is just about every day in Singapore!

Pour it over your rice or salad, or just eat it on its own. You’re gonna love the texture!

#GyutanTanSG #HowGyuLikeIt
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#thisishowwedoit when we like it hot: 𝐒𝐩𝐢

#thisishowwedoit when we like it hot: 𝐒𝐩𝐢𝐜𝐲 𝐊𝐨𝐫𝐞𝐚𝐧 𝐍𝐞𝐠𝐢 𝐆𝐲𝐮𝐭𝐚𝐧 𝐒𝐚𝐥𝐚𝐝. For all the spice lovers out there. You know who you are 👀

#GyutanTanSG #HowGyuLikeIt
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When you’ve been through thick and thin, but can

When you’ve been through thick and thin, but can’t decide which you prefer… ask for the 𝐒𝐮𝐦𝐢𝐲𝐚𝐤𝐢 𝐆𝐲𝐮𝐭𝐚𝐧 𝐂𝐨𝐦𝐛𝐨 which comes with both thick and thin slices of our quality ox tongue 🙌

#GyutanTanSG #OnTheGyutanTanGrill
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Oxtail soup for the soul 😇 Our 𝐡𝐨𝐦𝐞

Oxtail soup for the soul 😇 Our 𝐡𝐨𝐦𝐞𝐦𝐚𝐝𝐞 𝐨𝐱𝐭𝐚𝐢𝐥 𝐬𝐨𝐮𝐩 is a nourishing bowl flavoured with the goodness of potatoes, celery, carrots and beef stock. It's our comfort brew and the perfect post-CNY recovery ❤️

Comes with every set or available at $1 as a la carte.

#GyutanTanSG #WhenGyuHungry
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